Chris' Food Blog

This section of the website will offer tips and recipes from our Head Chef, Chris Wheeler.

19 Jul 2013 - Menu In The Spotlight

This week we are putting three dishes served at Humphry's in the spotlight.

9 Jul 2013 - Dish Of The Month: July 2013

July's dish of the month is Roast Fillet of Sea Bass with Potato Puree, Samphire, Clams & Teign Mussel Nage