Chris' Food Blog
This section of the website will offer tips and recipes from our Head Chef, Chris Wheeler.
19 Jul 2013 -
Menu In The Spotlight
This week we are putting three dishes served at Humphry's in the spotlight.
9 Jul 2013 -
Dish Of The Month: July 2013
July's dish of the month is Roast Fillet of Sea Bass with Potato Puree, Samphire, Clams & Teign Mussel Nage