Chris' Food Blog
This section of the website will offer tips and recipes from our Head Chef, Chris Wheeler.
28 Feb 2017 -
Happy Pancake Day!
It’s Shrove Tuesday which means only one thing...Pancake Day! Grab your best pan for flipping; it’s time to make Pancakes
24 Feb 2017 -
Succulent Slow Roasted Lamb Chunkie
It’s back to Lamb this week as I continue to share with you my favourite Lamb and Beef recipes following my new position as UK Ambassador for the Quality Standard Mark Scheme.
16 Feb 2017 -
Black Forest Gateau
Black Forest Gateau filled with a Chocolate and Mascarpone Mousse and decorated with Cherry Glass, it’s a divine dessert which tastes as good as it looks.
9 Feb 2017 -
Valentine's Day with QSM Touch
It could be the perfect dish to wow your loved one with this Valentine’s Day....
2 Feb 2017 -
Quality Standard Mark Scheme UK Ambassador
To celebrate my new position with the QSM scheme, I will be posting my favourite Lamb and Beef recipes - why not try them for yourself with QSM meat. To begin, here is my Pan-fried Loin of Pea Shell Farm Lamb, served with a Mini Shepherd Pie, Rosemary and Garlic Roasted Root Vegetables, Redcurrant Jus.