Chris' Food Blog

This section of the website will offer tips and recipes from our Head Chef, Chris Wheeler.

28 Feb 2017 - Happy Pancake Day!

It’s Shrove Tuesday which means only one thing...Pancake Day! Grab your best pan for flipping; it’s time to make Pancakes

24 Feb 2017 - Succulent Slow Roasted Lamb Chunkie

It’s back to Lamb this week as I continue to share with you my favourite Lamb and Beef recipes following my new position as UK Ambassador for the Quality Standard Mark Scheme.

16 Feb 2017 - Black Forest Gateau

Black Forest Gateau filled with a Chocolate and Mascarpone Mousse and decorated with Cherry Glass, it’s a divine dessert which tastes as good as it looks.

9 Feb 2017 - Valentine's Day with QSM Touch

It could be the perfect dish to wow your loved one with this Valentine’s Day....

2 Feb 2017 - Quality Standard Mark Scheme UK Ambassador

To celebrate my new position with the QSM scheme, I will be posting my favourite Lamb and Beef recipes - why not try them for yourself with QSM meat. To begin, here is my Pan-fried Loin of Pea Shell Farm Lamb, served with a Mini Shepherd Pie, Rosemary and Garlic Roasted Root Vegetables, Redcurrant Jus.